Serving two hundred covers simultaneously is a different operation to serving twenty. The seating has to account for protocol. The service timing has to hold across the whole room. The programme has to keep a large formal gathering engaged without losing the occasion. None of that happens without planning that treats the scale as the brief, not a complication.

Etihad Golden Falcon manages banquets in Riyadh for corporate and formal occasions where the numbers are large and the standard cannot drop because of them, catering at volume, seating and protocol coordination, programme management, and service timing, planned so the banquet runs with the precision a formal event demands and the warmth a dining occasion should always have.